New York Times story on Chinese restaurants cites Professor Chin's scholarship
News Posted on December 25, 2018
A New York Times story about the tradition of Chinese restaurants in the United States staying open on Christmas Day cited “The War Against Chinese Restaurants,” (Duke Law Journal, 2018) by Professor Gabriel “Jack” Chin and John Ormonde. Read the Times story: https://bit.ly/2I9K6Ap
Gabriel "Jack" Chin is Martin Luther King, Jr. Professor of Law and holder of the Edward L. Barrett, Jr. Endowed Chair at UC Davis School of Law. He is a prolific and much-cited criminal and immigration law scholar whose work has addressed many of the most pressing social issues of our time.